Imported from Portland, Jamaica, I am a Detroit-based Jamaican caterer striving to specialize in creating dishes with fresh, quality ingredients. My approach to Jamaican food is "local and sustainably sourced ingredients, cooked fresh, with Jamaican herbs and spices." I am combining a healthy and innovative take on traditional Jamaican dishes with Jamaica's love for the community into a restaurant concept-driven to bring people closer together around their love of food.