5×5 Night-ON THE ROAD at Downtown Market- FOOD BUSINESSES
Voting Closes:
April 22, 2024 11:59 pm
Impact
Employment
What I'll do with $5,000
Start the training while getting them certified with the food safety manager certification at the learning to cater and run a food truck.
Use current food safety skills in food service.
• Describe the proper food storage and handling methods requirement and their impact on the food.
• Apply the principles, concepts, and laws of food safety in any food service situation.
• Analyze situations and make decisions based on data in food safety.
• Be able to identify health risk early. Kingdom Min