Teffola

by | Aug 3, 2022 | Food

We’re sourcing ancient grains (those grains that haven’t been genetically modified over the thousands of years they’ve existed) directly grown, cleaned and processed on our 7th generation family farm in Addison, Michigan. Teff is our star ingredient...

Momma D’s Kitchen “Fine As Wine” BBQ Sauce

by | Aug 1, 2022 | Product

The juicy details is that it is we have four favors: Pineapple Moscato is made with a white Moscato it’s our sweet & spicy, Sweet Orange Serena is made with a red wine it’s sweet & tangy, Apple Chardonnay is made with a white Chardonnay it’s...

Share our knowledge with a slice of cheesecake

by | Aug 1, 2022 | Food

We believe that a strong community equals strong businesses. At 24th Cheesecakerie not only do we pride ourselves on providing delicious cheesecake to the community, we also pride ourselves on how we can invest in our community. Free business classes. Yes! Free...
What’s Your Comfort?

What’s Your Comfort?

by | Aug 1, 2022 | Food

Cooking for Comfort is a new food tent that started this year in the greater Grand Rapids area. While our business is new, we have many big ideas for growing the connection to mental health support. We hope to do this in a few different ways: 1) Share mental health...

Empanadas de Yuca by Chef Gilma

by | Aug 1, 2022 | Food

Empanadas de yuca are a gluten free option. These empanadas are made out of the yuca root also known as cassava. Currently we make our empanadas from scratch by hands. We make our own dough and fillings. We have met with the MSU extension program to start selling our...

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